How many chipotle burrito combinations

Chef John O'Neil of the "Backroads and Barbecue" show on Facebook Watch said he orders a customized bowl without rice that consists of mixed beans, corn, cheese, extra peppers and onions, extra chicken, and pico de gallo.

I'd rather have the peppers and onions than just plain lettuce for the nutritional value," he told Insider, adding that he chooses beans since they have much more protein than rice.

O'Neil said he also orders guacamole on the side so it doesn't get warm when placed on his bowl. Melissa Eboli, nutritional chef and blogger behind Via Melissa, told Insider that she likes to combine the salad and bowl options for a base that's "loaded with brown rice and greens.

She said whenever she orders this, she splits it with a friend or eats half and brings the rest home to eat for dinner, since the serving is rather large. Some Chipotle locations offer nachos as a "secret menu" item , but if your local shop doesn't roll like that, you can still improvise your own version. She said she customizes her bowl with cilantro rice, black beans, carnitas, corn, pico, cheese, and lettuce. Chipotle serves two different kinds of rice: white rice seasoned with cilantro and lime or brown rice.

She said she tops it all off with hot salsa, corn salsa, tomato salsa, sour cream, lettuce, and salad dressing. If she's looking to amp up the dish, Reid said she'll order a warm tortilla to go inside of her bowl. Bryan Suarez, head line cook at Restaurant Progress in Phoenix, Arizona, described his ideal Chipotle order as a bowl of "brown rice, black beans, sofritas, grilled vegetables, lettuce, cheese, salsa, pico, corn, and always guac, even if it is extra.

Sofritas is Chipotle's vegan-friendly protein that was introduced in These tofu bits undergo a braising process involving chipotle chiles, poblano peppers, and Mexican spices, which imbue the sofritas with a bold flavor. World globe An icon of the world globe, indicating different international options. It goes like this: fajita vegetables grilled peppers and onions , pinto beans, fresh tomato salsa and tomatillo red-chile salsa. Without any rice, you really pick up the smoky aroma of the grilled vegetables, the complex spice profile of the beans, the brightness of the tomato salsa and the searing heat of the tomatillo-red chile salsa.

Sure, some guacamole wouldn't hurt, but it's not totally necessary. This combo goes great with carnitas, steak or chicken, but I think its best mate is the barbacoa. The only exception to the minimalist route was this all-vegetarian free-for-all, which I'm calling Veggie Explosion. Essentially, you get every vegetable on the line, while once again avoiding rice.

That means black beans, fajita vegetables, all of the salsas tomato salsa, tomatillo green-chile salsa, tomatillo-red chile salsa and roasted corn salsa , lettuce and guacamole.

It's an absolute mess, but it's also vibrantly colored and packed with flavor. Forget about the meat, this is the most flavor-packed burrito you can get.

Skip to content. This might be the best burrito at Chipotle. Get a barbacoa burrito without rice, plus fajita vegetables, pinto beans, mild and hot salsas. Nick Kindelsperger. Keep it simple. And, without further ado, here are my two favorite Chipotle burritos.

The Fajita Crew. Veggie Explosion. Latest Dining. Getty Images. The popular and fast-growing food chain Chipotle claims it has more than 65, possible menu combinations. So the folks at Business Insider decided to look into this claim to see if the Mexican restaurant actually offers that many possibilities. Provided the restaurant continues to grow and add more items to its menu, expect that K number to grow. Click here to read the full BI analysis. We use cookies to better understand website visitors, for advertising, and to offer you a better experience.

For more information about our use of cookies, our collection, use, and disclosure of personal information generally, and any rights you may have to access, delete, or opt out of the sale of your personal information, please view our Privacy Policy. We serve only a few things: burritos, burrito bowls a burrito without the tortilla , tacos and salads.

The restaurant's menu has changed very little over the years. So what did BI find? Most recent.