When was braums established

Braums is a go to place in the summer for many of us and you are losing alot of dedicated customers because you refuse to make it safe. Show us you care!! If this is a Family Corp. They have effected every dairy product you sell. There are far more lactose tolerant people than non tolerant. I think it was a poor excuse for the change.

If you need to increase your prices, then do it. People will always pay for quality. You had the finest, and your name stood for it. Eat your loss and get back to business as established. Employees in Del City, OK are not covering with masks and not wearing gloves amidst the rising numbers of concerned in OK state. Please do something. I was just in your store in Broken Arrow.

I have been in both stores. I wear a mask to protect them. Why are they not wearing one to protect me? The Braums on Preston Road in Dallas is allowing people in their store without masks. I personally witnessed over 14 people hanging around the front door and In line without masks. When i called and spoke to the manager at this afternoon on thursday the25th she began yelling and screaming at me and hung up on me.

I carefully chose my words to her and did my very best to make sure she realized that I was not blaming anyone but she over reacted in such a rude way that I am not going to recommend my neighbors to go there anymore unless something is done about it. When we were at the store at the drive-through the other day my family was in the car, and we live in the neighborhood. There were at least 15 people gathered around the door way of the store and standing in line in close proximity to others and they were not wearing masks.

Unfortunately, the ethnicity of the people who were not wearing the masks, are in the highest numbers in Dallas For the virus. I was trying to pass along the information when your manager over reacted and began to yell at me.

I ran my own companies and my husband is a doctor at parkland and I have never seen anyone react act that way, in management before. This is vital information for the community and for you or workers there in the store.

Masks are dangerous and have already killed several people. Meanwhile, the WHO has stated there is no evidence of transmission from asymptomatic people, and furthermore, no evidence of transmossion to uninfected, exposed people.

For these scienticic studies, see revealingfraud. I have experienced this in all stores in Edmond, and OKC. Most of the workers are young people and I have seen them expose their skin hands while scooping ice cream and while giving the ice cream cones to customers touch the customers direct hand. Employees keep socializing and talking to each other. Saliva particles can be put into the food.

Please respect your customers the same way that we protect your employees by wearing masks when we come into the store. Thank you! I would like to see a nationwide boycott of all businesses not requiring workers to wear masks or distance. In the midst of a global pandemic, this is uncaring on a sociopathic level. We have got to be smarter about re-opening.

Businesses like this are part of the problem and need to go. After check out, to get your balance, you have to call a phone number. That is crazy! At Walmart, there is no problem because the balance is printed on my receipt. However, each time, I knew I had money left on the cards. For three years, because the Braum dairy herd and processing plant were still located in Emporia, Kansas, all ice cream, dairy products, and other supplies were transported daily from Kansas to Oklahoma.

In , a new 60, square-foot processing plant was built in Oklahoma City. Each of the farms played a unique role in the Braum operation, from growing feed for the dairy herd to raising each new generation of calves. This farm is primarily used for growing alfalfa hay to feed the dairy herd.

Over the years, this farm has grown to 24, acres, about 38 square miles. Although smaller than the milking operation in Tuttle, the private dairy herd at Follett provides thousands of gallons of fresh, raw milk each day. Calves born and raised on the Follett Farm will eventually become part of the milking herd.

All of the bull calves from both Tuttle and Follett are raised here as well. Stores also include a grocery section featuring dairy products, baked goods, beverages, frozen entrees, meats and produce. Braum's is noteworthy for its level of vertical integration. Almost all the food products sold at Braum's are processed or manufactured directly by the company; Braum's owns its own feed mill, dairy herd, dairy processing plant, bakery, stores and delivery trucks.

It also owns eight farms and ranches with a total area of 40, acres km 2 , as well as its flagship family dairy farm in Tuttle , Oklahoma. They also produce the packaging used for their dairy products. In , Bill Braum purchased his family's ice cream processing business based in Emporia , Kansas , as well as its "Peter Pan" retail ice cream chain; ten years later, the Peter Pan stores were sold, under the condition that the Braum family not sell ice cream in Kansas for ten years.

Having kept the family dairy herd and ice cream processing business, Braum and his wife Mary started the Braum's chain in , opening 24 stores in Oklahoma during the first year. Braum's brought products from its Emporia headquarters to Oklahoma for the first few years, later opening facilities in Oklahoma and moving the herd there in Braum's also had some financial help from the popular series of Ernest commercials in the s.

This entry is from Wikipedia, the leading user-contributed encyclopedia. It may not have been reviewed by professional editors see full disclaimer. Donate to Wikimedia. All translations of Braum's. A windows pop-into of information full-content of Sensagent triggered by double-clicking any word on your webpage.

Give contextual explanation and translation from your sites! The Holstein cows are milked three times a day at a sprawling acre complex, and the milk is processed at a nearby, massive state-of-the art processing plant into finished products: four kinds of milk, ice cream, sherbet, frozen snacks, sour cream, cottage cheese, and dips. The company produces 90 flavors of ice cream, and each store offers 27 regular flavors and a rotating mix of another 50 flavors.

Braum refuses to inject the dairy herd with hormones or feed it antibiotics to increase milk production, preferring instead to control the feed mixture and other variables.

Manure and other waste products from the herd are treated and used to naturally fertilize the crops, reducing the need for chemicals.

A second farm houses a support herd where all the calves are born and housed in 3, individual hutches, and raised to maturity. They then join the milking herd and return to the support herd when they are ready to calve. Braum also makes its own plastic containers for milk and cartons for ice cream; operates its own construction unit, which has built private roads and even a bridge; a cabinet shop to make furniture for the stores; and an in-house design unit, which produced the company's award-winning logo.

In addition, Braum operates its own bakery, producing bread, buns, cookies, muffins, and other baked goods as well as ice cream cones and roasted almonds and pecans for sundae toppings. The company operates its own fleet of trucks, meeting all store needs with trailers that feature three temperature controlled zones--frozen, chilled, and dry--suitable for milk, frozen products, and fresh produce, meat, and baked goods.

The retail units are part convenience store, part ice cream shop, part fast food restaurant. The fountain serves ice cream cones, sundaes, milk shakes, frozen yogurt, and other treats, while the grill offers breakfast items, hamburgers and other sandwiches, and salads.

The stores' Fresh Market section offers milk and bakery products, as well as fresh produce and meat--a more recent addition. In the mids the company began building a beef herd to produce its own high-quality beef products.

The W. Braum company traces its heritage to Henry H. Braum, who in traded his farm for a small butter and milk processing plant in Emporia, Kansas. He soon began bottling his own milk and in added ice cream-making equipment. In he was joined by his son, William H. Braum, whose name the company would one day take. The younger Braum was well familiar with the operation by this time. He continued to work for his father during high school in the early s.

Bill Braum then left home to attend the University of Kansas. He graduated in with a degree in Business Administration, prepared to play a more significant role in the running of the family business. Henry Braum sold his wholesale dairy operation in , deciding to focus on the retail ice cream business, which showed promise.

A large number of local ice cream parlors and small chains sprouted up in the post-World War II years, as the parents of the baby boom generation looked for wholesome family activities.

Braum launched a chain of Kansas ice cream shops under the Peter Pan name. His son Bill would take the company to the next level.